This pie wanted to be a housewarming pie, but the move hadn’t quite happened yet. So it became an easing-the-stress-of-moving pie. Even as that was decided, though, CurvyMama had to navigate a more-delicate issue: making two people with different pie tastes equally happy. Here was what we confronted: Michele loves rhubarb pie. But that’s a tad tart for her wife, Tina, who prefers her rhubarb blended with
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