OUR PIES
ORDER
PIE OF THE MONTH
WORKSHOPS
ABOUT
BLOG
— Main Menu —
OUR PIES
ORDER
PIE OF THE MONTH
WORKSHOPS
ABOUT
BLOG
Category
Cream
Date:
18 May 2015
Comment:
0
Lemon Gingersnap – $40
Lemon Gingersnap A heavenly and smooth custard with a gingersnap crust. So lemony, in the best possible way! $40
Read More
Date:
18 May 2015
Comment:
Comments are off
Key Lime – $40
Key Lime That classic rich and creamy lime custard, with the extra kick of a gingersnap crust. $40
Read More
Date:
24 Nov 2014
Comment:
0
Crème Brûlée – $40
Crème Brûlée The creamiest custard topped with the delicate crunch of caramelized sugar. What could be more heavenly? $40 \
Read More
Date:
20 Apr 2013
Comment:
Comments are off
Coconut Cream – $40
Coconut Cream Shredded coconut in a coconut cream filling, crowned with whipped cream. $40 \
Read More
Date:
17 Apr 2013
Comment:
Comments are off
Pumpkin – $40
Pumpkin A creamier version of the traditional, with an irresistible blend of spices. $40 \
Read More
Date:
17 Apr 2013
Comment:
Comments are off
Banana Cream – $40
Banana Cream Fresh banana slices tucked into vanilla pudding, topped with whipped cream. $40 \
Read More
Date:
17 Apr 2013
Comment:
Comments are off
Sweet Potato Bourbon – $40
Sweet Potato Bourbon Creamy sweet potato with a hint of bourbon, topped with maple-glazed, lightly salted pecans. $40 \
Read More
Date:
17 Apr 2013
Comment:
Comments are off
Chocolate Cream – $40
Chocolate Cream A blend of semisweet and bittersweet chocolates delivers depth and smoothness. $40 \
Read More
Date:
17 Apr 2013
Comment:
Comments are off
Sweetie Pie Sara – $40
Sweetie Pie Sara Created for my youngest daughter: A silky peanut butter filling, in a graham cracker crust lined with chocolate. $40 \
Read More
Date:
17 Apr 2013
Comment:
Comments are off
Sweetie Pie Hannah – $40
Sweetie Pie Hannah Designed by my older daughter: Coconut cream blended with sliced bananas, with a layer of soft caramel lining the graham cracker crust. $40 \
Read More
1
2